Monday, June 9, 2008

Cinnamon Wontons

What do do with your leftover wonton wrappers or crisps:

• 32 (3.5 inch square) wonton wrappers or ready made crisps
• 1 1/2 tablespoons butter, melted
• 3 tablespoons cinnamon sugar
1. Preheat the oven to 400 degrees F (200 degrees C).
2. Lay the wonton out flat on a baking sheet. Brush evenly with melted margarine. Sprinkle 1/4 teaspoon of cinnamon sugar over the top of each one.
3. Bake for 5 minutes in the preheated oven, or until crisp. Remove from baking sheets to cool on wire racks.

No comments: