Sunday, December 14, 2008

Kindra’s Cream Cheese Ball


1 8 oz cream cheese bar
2 Tbsp soy sauce add to taste
½ cup green onion (mainly white parts with some green) finely chopped
2 cups cheddar cheese
1 ½ cups chopped walnuts finely chopped

Set out the cream cheese to soften while preparing the onions, cheese and walnuts. Mix together the cream cheese, and soy sauce then add and mix in the green onions and cheddar cheese. Pile the mixture on a plate or plastic wrap and form a ball or log. Sprinkle with the chopped walnuts, pressing down lightly on the nuts to help them stick, until the cheese ball is completely covered.

Serve with veggie sticks and or assorted crackers.

I could eat the whole thing if I have a box of Wheat Thins on hand!

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